Nice food, great service, lovely ambience The only issue is that they don’t have tandoor so there’s not much variety on breads, it’s just porotta and chappati, I think it would be better if there was more variety of breads, more people Would find it delightful. And the schezwan fried rice was a buzzkill as it lacks flavour and salt Their regular fried rice was my usual favourite but the schezwan fried rice was not good. The rest of the food was quite nice, and the ambience is nice too The staff was well mannered and respectful.
Overview
Located in the heart of Kerala, Emirathi Restaurant offers a delightful blend of traditional Kerala cuisine with a touch of modern flair. Situated at Kattungachira, Irinjalakuda North, Irinjalakuda, Porathissery, the restaurant stands as a gem for both locals and visitors looking for authentic flavors in a comfortable setting.
Walking into Emirathi Restaurant, you're immediately greeted by the rich aroma of spices wafting through the air. The ambiance reflects the vibrant culture of Kerala, with a mix of earthy tones and wooden decor that feels both inviting and homely. Whether you're a fan of vegetarian dishes or prefer meat-based options, there’s something on the menu for everyone.
The restaurant’s menu is a celebration of Kerala’s diverse culinary traditions. Signature dishes like the famous "Kerala Sadya," a traditional banquet of rice and numerous side dishes, are served on a banana leaf, embodying the true essence of the region’s hospitality. The Emirathi Restaurant excels in balancing flavors - from tangy, spicy curries to creamy coconut-based gravies. A favorite among customers is the "Karimeen Pollichathu" (Pearl Spot Fish), which is marinated with aromatic spices, wrapped in a banana leaf, and grilled to perfection, bringing out its natural flavors.
For meat lovers, the "Mutton Varattiyathu" is a must-try. Slow-cooked to tender perfection, the mutton absorbs the blend of local spices, creating a dish that is rich, flavorful, and comforting. Vegetarians are not left out either, with dishes such as "Avial" and "Thoran," both of which are vegetable-based preparations that offer a fresh and wholesome taste, made with the finest local ingredients.
The restaurant also prides itself on its homemade chutneys and pickles, which provide an extra layer of flavor to each dish. It’s clear that Emirathi Restaurant values authenticity, with recipes that have been passed down through generations, making it stand out in the bustling culinary scene of Irinjalakuda.
In terms of service, the staff at Emirathi Restaurant are attentive, friendly, and knowledgeable about the menu, ensuring guests have an enjoyable dining experience. They take the time to explain the ingredients and preparation of each dish, which is a testament to their pride in serving quality food.
If you're in the mood for something special, Emirathi Restaurant offers a variety of freshly made desserts. The "Payasam," a sweet rice pudding made with jaggery and coconut milk, is a standout and provides the perfect end to a rich, flavorful meal. The balance of sweetness and the natural richness of coconut milk is an unbeatable combination.
Reviews for Emirathi Restaurant consistently highlight not only the exceptional food but also the welcoming atmosphere. Patrons appreciate the attention to detail in both the food preparation and the service. It’s clear that this restaurant is more than just a place to eat; it’s a cultural experience that captures the essence of Kerala’s culinary heritage.
Whether you’re a local or a traveler passing through, a visit to Emirathi Restaurant promises to be an experience you’ll remember. It’s a place where you can savor the flavors of Kerala in a warm, inviting environment. The restaurant’s commitment to authenticity and quality makes it one of the top spots in Irinjalakuda for anyone seeking a true taste of Kerala.
Good to know
Service options
âś“ Outdoor seating âś“ Kerbside pickup âś“ No-contact delivery âś“ Delivery âś“ Drive-through âś“ On-site services âś“ Takeaway âś“ Dine-inHighlights
âś“ Great coffee âś“ Great dessert âś“ Great tea selection âś“ Rooftop seatingPopular for
âś“ Lunch âś“ Dinner âś“ Solo diningAccessibility
âś“ Wheelchair-accessible car park âś“ Wheelchair-accessible entrance âś“ Wheelchair-accessible seating âś“ Wheelchair-accessible toiletOfferings
âś“ All you can eat âś“ Coffee âś“ Halal food âś“ Late-night food âś“ Private dining room âś“ Quick bite âś“ Vegetarian options âś“ Cuisine âś“ DishesDining options
âś“ Breakfast âś“ Lunch âś“ Dinner âś“ Catering âś“ Counter service âś“ Dessert âś“ Seating âś“ Table serviceAmenities
âś“ Gender-neutral toilets âś“ Toilet âś“ Wi-Fi âś“ Wi-FiAtmosphere
âś“ Casual âś“ Cosy âś“ Quiet âś“ TrendyCrowd
âś“ Family friendly âś“ Groups âś“ TouristsPlanning
âś“ Dinner reservations recommended âś“ Accepts reservationsPayments
âś“ Credit cards âś“ Debit cards âś“ Google Pay âś“ NFC mobile payments âś“ Credit cardsChildren
âś“ Good for kids âś“ Good for kids birthday âś“ High chairs âś“ Kids' menuParking
âś“ Free of charge street parking âś“ Free parking lot âś“ ParkingPhotos
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Location
Reviews
- No ratings yet 2038 reviews
Service and food was really good. But most importantly order should be taken with due diligence. We ordered for Chicken Manthi and what they served was honey glazed Beef Manthi. Otherwise it was good ambience and good experience.
This restaurant on the Thrissur–Irinjalakuda route comes highly recommended, and we decided to try a mix of starters and mains. For starters, we had Kung Pao Chicken, Red Chilli Beef, and soup as Hotpot Chicken and Seafood. For the main course, we tried Nool Parotta, Schezwan and Dragon Fried Rice, Kuttanadan Beef, and Mughlai Murgh Musallam. Among these, the highlights were the Red Chilli Beef, Nool Parotta, Fried Rice, and Mughlai Murgh Musallam, which we thoroughly enjoyed. One thing to keep in mind is the portion size. Although the waiter explained and recommended dishes, the quantity turned out to be far too much for five people. This is a common issue these days when trying unfamiliar dishes with fancy names. We often don’t know what to expect in terms of preparation style, portion size, or richness. We would strongly recommend checking the portion details in advance, or even doing a quick online search about the dish and its typical recipe if you are unsure. After all, we are the ones paying the bill, and the menu is slightly on the expensive side. On the plus side, the restaurant is exceptionally clean, offers prompt and efficient service, and has a pleasant ambiance with ample parking space. We visited in the evening, and it wasn’t crowded, so seating was easily available.
An elegant restaurant which has taken care of every details to make experiences special. Spacious and very well decorated interiors. Polite staff who took extra efforts to make a good order. Squid pepper fry, red chilli fish, kuttanadan beef curry were all a delight to the taste buds. Emirathi special biriyani also needs a separate mention. Overall a contented experience.
I recently visited this restaurant and had a genuinely pleasant experience. The ambiance was warm and inviting, with a comfortable seating arrangement and a neatly maintained space. The staff members were attentive, polite, and quick to serve, which made the visit smooth from start to finish. The food stood out the most. Each dish was well-seasoned, fresh, and prepared with good attention to detail. Portion sizes were balanced, and the presentation was neat without being overly fancy. The menu also offered a good variety to choose from, making it easy for different preferences. Pricing felt reasonable for the quality provided. Overall, it was a satisfying meal and a place I would be happy to visit again.
Absolutely loved this place! The food was delicious, the staff were super friendly, and the atmosphere was warm and inviting. Perfect spot for a chill meal with friends.
Food was Great and was handed in time service was amazing and atmosphere was really nice with plenty of seating arrangements
The restaurant is very good, with a very clean, spacious, and comfortable ambiance. The staff are friendly and welcoming, which adds to a pleasant dining experience. The only drawback is that they don’t have a tandoor oven, so tandoor breads aren’t available. Other than that, it’s a nice place to dine.